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Program challenges garden club members to try different way to start seeds

1 min read
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Ralph Nicholson’s program for Town & Country Garden Club challenged members with green thumbs to try a different way of starting seeds. He demonstrated how to use the actual fruits and vegetables found in one’s refrigerator such as a slice of strawberry, slice of tomato, a carrot top, an ear of corn and a half of green pepper. Pictured, from left, are Renee Sahady, Ann DeVito and Ralph Nicholson.

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