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Gram’s Peanut Blossoms

1 min read

1 3/4 cup all-purpose flour

1/2 cup peanut butter

1 teaspoon soda

1 egg

1/2 teaspoon salt

2 tablespoons milk

1/2 cup brown sugar

1 teaspoon vanilla extract

1/2 cup shortening

1/2 cup white sugar for coating dough balls

milk chocolate candy kisses (approximately 48)

Heat oven to 375 degrees.

Combine all ingredients except candy kisses and white sugar in a large mixing bowl. Mix on low until dough forms. Shape dough into balls, using a rounded teaspoonful for each. Roll the balls in reserved white sugar. Place on ungreased cookie sheet. Bake for 10-12 minutes. Top each cookie immediately with a candy kiss. Press down firmly so each cookie cracks around the edge.

Maureen Fabbri

Masontown

 

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