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Bold beverages elevate Cinco de Mayo celebrations

By Feature Impact 3 min read
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Watermelon Agua Fresca [Feature Impact]
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Spicy Jalapeno Margarita [Feature Impact]

Few things say Cinco de Mayo like festive drinks and a lively atmosphere. This year, give your glass a signature chile-lime kick and turn every sip into a celebration.

Elevating classic beverages is effortless with the bold trifecta of chile peppers, lime and sea salt – the perfectly balanced blend that delivers tangy, zesty and mildly spicy notes to take drinks from ordinary to unforgettable.

Raise a glass with these easy, at-home recipes designed to make even novice mixologists feel like pros. For a refreshing option, try a vibrant Watermelon Agua Fresca that combines the natural sweetness of fresh watermelon with the irresistible kick of chamoy sauce.

If you love the timeless taste of a margarita, the Spicy Jalapeno Margarita is a perfect choice, bringing bar-quality flavor to your celebration in just a few simple steps.

Both beverages feature a rimmer that adds eye-catching color and a burst of flavor, complementing the sweetness of fresh fruit. Citrus like orange and lime, tropical options such as pineapple and mango, and melons including cantaloupe, watermelon and honeydew all pair beautifully. It’s an easy, fun way to add a pop of color and make everything from orange juice to fruity mocktails feel festive and special.

Watermelon Agua Fresca

2 cups fresh watermelon, cubed

1 ounce fresh lime juice

1/2 ounce agave syrup (optional)

1/2 cup cold water

ice

Rim:

Tajín Chamoy Sauce

Tajín Clásico Seasoning

Garnish:

lime slice

watermelon slice

Dip glass into Tajín Chamoy Sauce then into Tajín Clásico Seasoning.

In blender, blend fresh watermelon cubes; lime juice; agave syrup, if using; and cold water until smooth and well combined.

Fill prepared glass with ice and pour watermelon mixture into glass.

Sprinkle with pinch of classic seasoning on top.

Garnish with lime slice and watermelon slice.

Spicy Jalapeno Margarita

2 slices fresh jalapeno

1 ounce fresh lime juice

2 ounces blanco tequila

1 ounce orange liqueur

1/2 ounces agave syrup

ice

Rim:

Tajín Chile Lime Sauce

Tajín Clásico Seasoning

lime wedge

Garnish:

jalapeno slice or lime wheel

To rim glass, brush chile lime sauce on side of glass then dip into Tajín Clásico Seasoning to coat. Set aside.

In shaker, muddle jalapeno slices with lime juice to release heat and flavor.

Add tequila, orange liqueur and agave syrup. Fill with ice and shake vigorously 10-15 seconds.

Fill prepared glass with ice and strain margarita into glass.

Garnish with lime wedge and jalapeno slice.

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