close

Why no closed captioning?

1 min read

I don’t understand why restaurant and bar owners spend good money for high-definition, flat-screen television sets and then don’t use the closed captioning option so we can know what is being said over the happy noise of the place.

It costs nothing, and then we could enjoy the television sets they have provided while we eat and drink.

Nicholas Collins

Washington

CUSTOMER LOGIN

If you have an account and are registered for online access, sign in with your email address and password below.

NEW CUSTOMERS/UNREGISTERED ACCOUNTS

Never been a subscriber and want to subscribe, click the Subscribe button below.

Starting at $3.75/week.

Subscribe Today